Quick breads are so easy to make, and they taste absolutely delicious.
Being a cannabis-cook, I just couldn’t skip this classic recipe. The best thing about this bread is that they are easily made using ingredients already present in your home. So, you don’t have to run to the supermarket before deciding to bake one up!
This peanut butter quick bread is my favorite flavor of all. Spongy & moist, this bread boasts an amazing peanut flavor. It’s up to you which peanut butter you use, either smooth or crunchy, but I personally love chunky peanut butter because it gives the bread a better texture because of the chopped peanuts.
Just like with peanut butter, it is up to you which cannabutter you use. I prefer using indica strains for this Cannabis Recipe. However, you can use a strain of your choice to make the cannabis butter, for this recipe.
Let’s move on to the recipe now:
Peanut Butter Quick Bread
Ingredients
Instructions
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Preheat the oven at 340 F.
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Take a 9 x 5 x 3 inches loaf pan and coat it with butter.
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Combine flour, salt & baking powder, in a small mixing bowl.
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Take a mixing bowl and beat sugars & cannabutter, on a low speed. Keep beating, until fluffy.
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Add peanut butter, vanilla extract & egg, and beat again.
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In parts, add the flour mixture, combining with the peanut butter mixture. Keep beating, until the batter turns thick.
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Add milk, and beat on a low speed, until the batter becomes smooth.
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Add batter to the buttered loaf pan, and spread it evenly. Bake for about 50 min, or until the center of bread springs back, when you press it with a finger.
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Cool the bread in pan for 15 mins. Carefully, remove from loaf pan, by running a small, sharp knife around edges & turning out the loaf. Place on a wire cooling rack to completely cool, before serving.
Servings 1
- Amount Per Serving
- Calories 2500kcal
- % Daily Value *
- Total Fat 135g208%
- Saturated Fat 30g150%
- Cholesterol 200mg67%
- Sodium 900mg38%
- Potassium 700mg20%
- Total Carbohydrate 270g90%
- Dietary Fiber 10g40%
- Sugars 100g
- Protein 60g120%
- Vitamin A 700 IU
- Calcium 300 mg
- Iron 10 mg
- Vitamin D 20 IU
- Vitamin E 5 IU
- Vitamin K 20 mcg
- Thiamin 0.7 mg
- Riboflavin 0.6 mg
- Niacin 15 mg
- Vitamin B6 0.5 mg
- Folate 100 mcg
- Vitamin B12 0.9 mcg
- Pantothenic Acid 2 mg
- Phosphorus 600 mg
- Iodine 1 mcg
- Magnesium 80 mg
- Zinc 4 mg
- Selenium 30 mcg
- Copper 0.8 mg
- Manganese 2 mg
- Chloride 5 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Peanut Butter Quick Bread by BMWO
